1 lb ground beef
1 can black beans
1 package enchilada sauce (prepared)
6-8 corn tortillas
2-3 green onions-chopped
1/2 red pepper-chopped
shredded Mexican style blend cheese
:::Brown Beef
:::Spray casserole dish with nonstick cooking spray, and line with tortilla's
:::In small bowl combine black beans, beef, and 1 cup enchilada sauce
:::Put beef/bean mixture on top of tortilla's and top with cheese, onions & peppers
:::Warm in 350 degree oven for 15-20 minutes, or until cheese is melted
*This recipe was super easy and super yummy! The plan was to make enchilada's for dinner, but I got a late start and didn't feel like rolling them.
